Quitting sugar may seem like an unachievable task to many, but scroll through Sarah's week on a plate - I Quit Sugar.

How Sarah swerves the sweet stuff every single day

How Sarah swerves the sweet stuff every single day - I Quit Sugar(Fitness Challenge Weightloss)

Chicken Burrito Bowl - I Quit Sugar. A sneak peek at one of our 8-Week Program recipes.

Chicken Burrito Bowl

Fresh from the Program, this Chicken Burrito Bowl is perfect to whip up for a quick weekday dinner or a cruisy weekend lunch.

I Quit Sugar - Mexican Chicken and Sweet Potato Boats

Mexican Chicken and Sweet Potato Boats

I Quit Sugar - Mexican Chicken and Sweet Potato Boats. Added grilled onions and black beans and corn.

I Quit Sugar - Paleo Peach Crumble

Paleo Peach Crumble

Our friends, The Merry Maker Sisters have created the perfect fruity dessert: this naturally sweet Paleo Peach Crumble.

1 bag of coconut flour: 5 ways to use it - I Quit Sugar

1 bag of coconut flour: 5 ways to use it

Spicy fish with tenderstem, I Quit Sugar recipe

My good life guide: One-Pot-wonder Sweet chilli jam and cashew fish

Mexican Chicken and Sweet Potato Boats - Use Chicken Breast instead

Mexican Chicken and Sweet Potato Boats

A quick and easy family dinner from our new Healthy Family Meals Cookbook. Mexican Chicken and Sweet Potato Boats - I Quit Sugar.

(2oz) rolled oats 1 tablespoon chia seeds (optional) (12fl oz) coconut milk, 1 teaspoon vanilla extract or ¼ teaspoon vanilla powder 1 large carrot, finely grated (or just chopped roughly if using a high-speed blender) 1 teaspoon ground cinnamon ¼ teaspoon ground ginger pinch each of ground nutmeg and sea salt ½ frozen banana or ½ avocado mixed with ½ tablespoon rice malt syrup 2 tablespoons crushed walnuts 2 tablespoons coconut flakes yoghurt or whipped coconut cream (see page

Sarah Wilson's I Quit Sugar for Life: Carrot cake porridge whip

I Quit Sugar - Choc-chip Cookie Dough Ice Cream

Choc-chip Cookie Dough Ice Cream

This Choc-chop Cookie Dough Ice Cream sure beats any store-bought version. Share it with your family for a delicious fructose-free refreshment.

BLAT Breakfast Tacos via @iquitsugar

BLAT Breakfast Tacos

Sausage, Walnut, and Beet Hash from Sarah Wilson's best-selling I Quit Sugar Cookbook. Pre-order your copy today!

''I love food, hate waste: a recipe with beetroot leaves'' - funny how she describes it as we have always been eating beetroot leaves with beets! here served with lemon, sausage, yogurt and walnuts- great.

I+Quit+Sugar+-+Eggy+Muggin

Eggy Muggin

Dairy free option: Omit Parmesan or replace with nutritional yeast flakes. This is the perfect recipe to use up your leftovers. If you have leftover roast

Homemade BBQ Sauce via @iquitsugar

Homemade BBQ Sauce

Styling by Gemma Lush. You can find our Homemade Tomato Sauce recipe here. If you like things hot: Double the spices in this recipe for more of a kick!

Pappadelle with duck ragu via @iquitsugar

Pappadelle with duck ragu

Nothing beats coming home to a hearty pasta dish. Make this Pappardelle with Duck Ragu from Alla Fratelli and your insides will sing!

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