Reinventing the Supermarket

Collection by Melody Pattison Mehta

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It’s time to see beyond the 2 for 1 offers, the health aura products and the shiny false promises on every shelf. It’s time to let the real healing begin.

Melody Pattison Mehta
Top scientist Professor Tim Noakes joins us to discuss where we have to go if we follow the science when it comes to nutrition. While Professor Noakes has been known for decades as a thought leader in sports medicine and nutrition, he’s now become a major force promoting the health benefits of what is called the Low Carb-High Fat or LCHF way of eating. What Is It Called, Sports Medicine, Lchf, Professor, Health Benefits, How To Become, Things To Come, Low Carb, Fat

#6 Professor Tim Noakes - Rediscovering Real Nutrition: The Courage to Follow the Science

The Reinventing the Supermarket Podcast Series #6 Professor Tim Noakes - Rediscovering Real Nutrition: The Courage to Follow the Science Top scientist Professor Tim Noakes joins us to discuss where we have to go if we follow the science when it comes to nutrition. While Professor Noakes

Dr William Davis - Deconstructing Bread: Myths of the "Healthy Whole Grain" Dr Williams, Sensitivity, Grains, Stuffed Mushrooms, Gluten, Meme, Author, Bread, Healthy

#2 Dr William Davis - Deconstructing Bread: Myths of the "Healthy Whole Grain"

The Bread Project Podcast Series #2 Dr William Davis - Deconstructing Bread: Myths of the "Healthy Whole Grain" Renowned cardiologist and author Dr William Davis joins us to discuss the myths and misconceptions around the meme of the “healthy whole grain”. Dr Davis became more widely recognised a few years

The breads we buy in the modern supermarket are only a superficial impersonation of the breads that humans have consumed for thousands of years. As a result, the bread you put in your shopping cart or even buy from many local bakeries might be making you sick in ways you never even suspected. What happened? And what needs to happen next? Simran Sethi joins us as we pose the important question – can we really mass produce a staple like bread and still maintain our cultures, traditions and… Bakeries, Sick, Breads, Cart, Pose, Traditional, Make It Yourself, Shit Happens, Canning

#1 Simran Sethi - Breaking Bread

The Bread Project Podcast Series #1 Simran Sethi - Breaking Bread In this first discussion for The Bread Project we welcome one of the world’s great eco-activists, Simran Sethi. Simran recently launched her superb book - Bread, Wine, Chocolate: The Slow Loss of Foods We Love

Joanna Blythman - A Matter of Trust Behind The Scenes, Trust, Healing, Books, Products, Libros, Book, Therapy, Book Illustrations

#3 Joanna Blythman - A Matter of Trust

The Reinventing the Supermarket Podcast Series #3 Joanna Blythman A Matter of Trust Investigative journalist Joanna Blythman joins us to discuss what’s going on behind the scenes with ingredients in the products we buy in the supermarket. Even healthy-looking products that look like there are no

Nina Teicholz - The Great Fat Fiasco Saturated Fat, Ruin, Promotion, Retail, Shelves, Natural, Health, Food, Products

#2 Nina Teicholz - The Great Fat Fiasco

The Reinventing the Supermarket Podcast Series #2 Nina Teicholz The Great Fat Fiasco Investigative journalist Nina Teicholz joins us to discuss the critically important story of how natural saturated fats came to be demonized in the second half of the 20th century and how the promotion of polyunsaturated

Joel Salatin - Healing and the Farm-Supermarket Disconnect Joel Salatin, Farming System, Michael Pollan, Food System, Ecology, Farmer, Choices, Healthy Food, Healing

#5 Joel Salatin - Healing and the Farm-Supermarket Disconnect

The Reinventing the Supermarket Podcast Series #5 Joel Salatin - Healing and the Farm-Supermarket Disconnect America’s most famous farmer, Joel Salatin joins us to discuss how healthy, conscious farming systems beget healthy food systems and a healthy ecology. Joel Salatin was featured in Michael Pollan’s bestselling book

International bestselling author of "Keto Clarity" and "Cholesterol Clarity", Jimmy Moore joins us to discuss how innocent-looking products and what many consider to be “everyday” foods are the cause of obesity and other diseases of civilisation. Keto Clarity, Everyday Food, Cholesterol, Bestselling Author, Survival, Foods, Products, Food Food, Food Items

#4 Jimmy Moore - Surviving the Supermarket

The Reinventing the Supermarket Podcast Series #4 Jimmy Moore Surviving the Supermarket International bestselling author of Keto Clarity and Cholesterol Clarity, Jimmy Moore joins us to discuss how innocent-looking products and what many consider to be “everyday” foods are the cause of

In this first episode of Reinventing the Supermarket we welcome author and nutrition educator and activist Sally Fallon Morell. Along with the legendary researcher Dr Mary Enig, Sally is the author of what many consider to be one of the foundational classics of the real food movement - "Nourishing Traditions". In this discussion we focus on the events that laid the groundwork  for the damaged nutritional guidance and food supply system we see manifested globally in supermarkets today. Nourishing Traditions, Sally, Real Food Recipes, Water Bottle, Healing, Author, Nutrition, Events, Water Flask

#1 Sally Fallon Morell - Food Capitalism 101

The Reinventing the Supermarket Podcast Series #1 Sally Fallon Morell Food Capitalism 101 In this first episode of Reinventing the Supermarket we welcome author and nutrition educator and activist Sally Fallon Morell. Along with the legendary researcher Dr Mary Enig, Sally is the author of what many consider