Marshmallow and Weet-Bix Slice recipe. More than ago my mum used to make a similar slice but instead of topping with coconut, she would ice the marshmallow with a chocolate icing mixture with a little melted Copha to harden it.
This new and improved Lemon Coconut Slice recipe is absolutely perfect! Beautiful tangy base topped with a creamy lemon frosting - Thermomix and conventional methods included.
Clean Eating No-Bake Bars: 1 cup peanut butter cup honey cup unrefined coconut oil 2 cups dry oats (not instant) 1 C shredded coconut C chopped walnuts (optional) 1 cups dark chocolate chips 1 t vanilla extract