Yuppiechef Recipes and Behind-the-scenes Blog
The Enkosi Cookathon is over for this year (Enkosi, we miss you) and we are still blown away by all those gutsy people out there who rolled up their sleeves and got stuck into cooking some Mzanzi grub. (Have you checked out the Enkosi Cookathon collage?) Stywe pap with sheba (phutu and relish) was one…
Glazed "Pap and Wors" Kebabs with Tomato Dip
1. Make up corn meal as per instructions on packet. Remember, you want the corn meal to be firm enough to roll into balls when cool. 2. Once all corn meal is
South Africa: Recipes and Cuisine
The cooking of South Africa, often called "rainbow cuisine," is a mix of indigenous African dishes, the cooking of Dutch and English settlers and the well spiced foods of Malays, Indians and Indonesian.
The BEST Mealy Pap you have Ever taste!!!
This is the creamiest, tangiest, most delicious pap you could ask for! Serve it with braaivleis or just by itself... Ingredients: (This recipe is made in the microwave and will serve 6 - 8 people) 3 cups of maize meal (I prefer yellow meal) 4 cups of boiling water 1 teaspoon salt 200 grams butter 1 cup grated mature cheddar cheese 1 tin cream-style sweetcorn Directions: Cook the maize meal in the water and salt on high in the microwave for 4 minutes in a large, deep glass dish or bowl (if…