1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path :)
Fun Family tradition for New Year’s Eve!
I know, I know... Christmas hasn't even come yet. ...but we're already less than 2 weeks away from 2012, so I wanted to share with you my favorite New Year tradition! I love this tradition because it's a great way to do several things I love: 1. Watch My Kids Being Cute 2. RECORD My Kids Being Cute 3. Watch My Kids Being Cute in the Past 4. Remember More (than I would have) About My Kids at Each Age It's our Yearly Video Interview! So, here's what we've done: 1. When we first started doing…
No Sew Projects Round Up
34 awesome No Sew Projects from around the web, and just how easy it is to make them! You don't need a thread and needle to craft beautiful things.
Blogger
Free weblog publishing tool from Google, for sharing text, photos and video.
How to make Damper Bread - Laughing Kids Learn
Traditional Australian bread