How to bake like a pro -- make your own bagels! » Super Kitchen Machine (Thermomix)

Bagels Thermomix

Authentic artisanal bagels are extremely rewarding and easy to make. Even beginner cooks can feel like a pro with Thermomix. (The hardest thing is deciding what to put on top.

The road to loving my Thermomix: Pizza Pockets

Transferred from my FB page - a very popular recipe! Tonight I thought I'd experiment with dinner. Instead of the usual pizzas I thought I'd try pizza pocket

The BEST Thermomix Biscuits & Cookies Ever

The BEST Thermomix Biscuits & Cookies Ever (The Top 10

Say hello to the BEST Thermomix Biscuits & Cookies in the world! Yep, these top 10 recipes are going to blow your sugar-filled mind. They’re quick, easy, and most importantly, they taste AMAZING! So whip out your Thermomix and get baking…

Thermomix Cream Cheese Frosting Recipe

This Thermomix Cream Cheese Frosting recipe has been my favourite for a couple of years now and is perfect on top of every cake from Carrot to Red Velvet!

Recipe Tracy's CWA Yo-yo's or melting moments by Tracy's Thermomix - Recipe of category Baking - sweet

Recipe Tracy's CWA Yo-yo's or melting moments by Tracy's Thermomix - Recipe of category Baking - sweet

This Marshmallow Weetbix Slice brings back so many memories of childhood. My friends mum used to make this all the time

This Marshmallow Weetbix Slice brings back so many memories of childhood. My friends mum used to make this all the time (Cheese Straws With Rice Krispies)

Thermomix Banoffee Pie

Thermomix Banoffee Pie

This Thermomix Banoffee Pie is the perfect combination of pastry, caramel, fruit, cream and chocolate. The ideal recipe for anyone with a sweet tooth.

Milo Mousse - Twins and a Blog

My husband loves Milo, so I thought I would incorporate it into one of his favourite desserts, chocolate mousse! This tastes like the mouss.

Yum! An old favourite. You can also sandwich two together to make a custard yo yo biscuit (similar to a melting moment). I find these go a little soft after day 2. Tasty nonetheless though!

An old favourite. You can also sandwich two together to make a custard yo yo biscuit (similar to a melting moment). I find these go a little soft after da

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