Natalie Rees

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Natalie Rees
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An Easy Guide to Fermenting Vegetables at Home

An Easy Guide to Fermenting Vegetables at Home -- Fermented vegetables deliver healthy bacteria, beneficial enzymes, B-vitamins and fatty acids that strengthen the digestive and immune systems.

The kimchee basics, what it is, how it's made, where it's from and recipe that's really easy to make and not too strong for your first kimchi attempt.

The kimchee basics, what it is, how it& made, where it& from and recipe that& really easy to make and not too strong for your first kimchi attempt.

Simple Kimchi Recipe - Exotic, slightly spicy and oh-so-addictive. #fermentedvegetables

Simple Kimchi Recipe: Looking for a basic recipe to make delicious lacto-fermented kimchi? Real Food Carolyn offers this simple technique to create kimchi that is authentic-tasting and packed with probiotics.

Coffee Kombucha - Cultured Food Life

This is the same recipe you would use when you are making regular kombucha except you use coffee instead of tea. Once you use your SCOBY for coffee kombucha, you can't use it again in regular kombucha tea.

Slow braised Red wine Oxtail

Slow braised red wine oxtail, a proudly South African favourite with succulent fall-off-the-bone meat in a rich tomato sauce - a delicious winter hot-pot!

General Tso's Chicken is a favorite Chinese food takeout choice that is sweet and slightly spicy with a kick from garlic and ginger.

General Tso& Chicken is a favorite Chinese food takeout choice that is sweet and slightly spicy with a kick from garlic and ginger.

Ingredients 6 slices bacon, chopped   1 large onion, diced   2 cloves garlic, minced...

Ingredients: 12 oz bacon, diced raw 1 head cabbage, chopped 1 onion, diced 2 Tbsp Worcestershire 1 Tbsp apple cider vinegar 2 Tbsp brown sugar 1 tsp garlic powder black pepper to taste Instructions: Add chopped bacon to a large pot. Cook over medium heat