No-churn, creamy ice-cream! Wait, what? Try this super-simple version and you won& need Queen Elsa& icy powers or an ice-cream maker! As there is less water in condensed milk, there& no need to churn the ice-cream to prevent ice crystals forming.
COCONUT MILK AND LEMON THYME ICE CREAM Vegetables in desserts? Trust us, it works, and we’re talking so much more than carrot cake. Phoebe Wood makes it easy to eat your greens with this veg-tastic line-up, from popsicles to pie.