Gluten Free Bread-For-One In Less Than 90 Seconds! - I love this idea of cooking in the sandwich container!

How To Make Gluten Free Bread For One In Under 5 Minutes

GF Bread idea - Perfect for one delicious gluten free PB and J, grilled cheese, BLT, or whatever sandwich your heart desires!

Check out DIY Recipe for Sourdough Starter at

Sourdough Starter Recipe For Baking On The Homestead

Thermomix #recipe for brioche buns... sliders anyone? by Maureen @orgasmicchef

Brioche Buns in the Thermomix

These brioche buns are perfect for homemade sliders, bbq sandwiches or hamburgers. They only take a few minutes to put together in a Thermomix.

Best one-minute Thermomix bread recipe Easiest, most satisfying crusty Thermomix bread you’ll ever make. by: ThermomixBlogger Helene (ada...

Best one-minute Thermomix bread

SPELT FLOUR Sourdough Starter. (Don't worry if you see separation in your starter after a few days. This is a good sign. It means you're doing something right!)

Making a Sourdough Starter from scratch

girlichef: Making a Sourdough Starter (aka Poolish or Levain or Wild Yeast) Sounds like fun! (doesn't look that great, tho :-)

Homemade Spelt Flour Tortillas from sooo delicious!!  								You can also use regular flour for this, but I got this from a friend and she uses freshly ground spelt berries for this.  Spelt is lighter tasting than whole wheat and it's better for you than white.  There's no shortening, so it's healthier, and no kneading.

Homemade Spelt Flour Tortillas

30 Minute Spelt Rolls That Are Light

30 Minute Spelt Rolls That Are Light & Airy

I love putting pumpkin in savory dishes. These pumpkin sage scones are perfect for a cold fall evening. Recipe on

Savory Pumpkin Sage Scones

I love putting pumpkin in savory dishes. These pumpkin sage scones are perfect for a cold fall evening.

Focaccia bread_rosemary (5)

Focaccia Bread with Rosemary 700 gr. hot water Put flour, yeast, water, 15 gr.


Lemon, Rosemary, Thyme Focaccia

Lemon, Rosemary & Thyme Focaccia, an Italian inspired flat bread with a tender crumb and out-of-this-world-flavor!

Thermolicious: Pumpkin Scones

Pumpkin is such a versatile vegetable. Not only is it great for soups and roasts and baby& first food, it is great in baking. And it& pe.