Thai chicken balls 500 grams chicken mince 2 cloves garlic 2 bunch coriander leaves 1 Red Chili 20 grams oyster sauce 1 tablespoon Self Raising Flour 1 tablespoon fish sauce 30 grams red curry paste, (EDC recipe is best) 80 grams coconut milk

Thai chicken balls 500 grams chicken mince 2 cloves garlic 2 bunch coriander leaves 1 Red Chili 20 grams oyster sauce 1 tablespoon Self Raising Flour 1 tablespoon fish sauce 30 grams red curry paste, (EDC recipe is best) 80 grams coconut milk

BEST EVER GARLIC PRAWNS by Anna Fitz

Recipe BEST EVER GARLIC PRAWNS by Anna Fitz, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Starters.

Turkey Zucchini Burgers with Lemon Yogurt Sauce

Turkey Zucchini Burgers with Lemon Yogurt Sauce

Easy Mini Frittatas Ingredients (makes raw bacon – cooked first on the stovetop (or use ham) 1 shallot / green onion of roughly chopped / washed / deseeded red capsicum of roughly chopped / washed zucchini 1 handful of spinach 10 eggs

Steamed Chicken Breasts with Honey Mustard Sauce - The Road to Loving My Thermo Mixer

My partner loves anything honey mustard so this is a popular dish. You can certainly cook all your veggies on the stove and double or triple t

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