I just love this recipe – it’s just like having condensed milk “on tap” as whenever I want it I can just whip it up in 6 mins! (Yes, a bit dangerous I know!) Much quicker and cheaper than going to the shop to get some if I’ve run out.
One thing I love about Christmas is the abundance of shortbread in the shops and made by friends and family. I& now mastered it and can enjoy it all year round! (Not sure my hips are pleased about this).