Homemade Ravioli Recipe Ingredients 6 to cups all-purpose flour 6 eggs cup water 2 teaspoons olive oil SAUCE: 1 can crushed tomatoes 28 ounces cups tomato puree cup grated Parmesan cheese cup water cup tomato paste 3 tablespoon
Sweet, aromatic, naturally gluten-free and dairy-free, you only need 5 ingredients and 20 mins to make these traditional almond cookies from Malta.
From the heart of the Mediterranean
Maltese Baked Tuna looks yummy
Ottijiet - Maltese Tea Time Cookies with Sesame Seeds, Cloves and Aniseed - eat in my kitchen
Maltese Zeppoli - Fried Cream Puffs with Vanilla Ricotta and Fresh Berries ° eat…
eat in my kitchen ° Maltese Sunday Tea Time Cookies with a shot of Vermouth
MALTA Archives - Page 2 of 6 - eat in my kitchen