I love the Black Sapote (Chocolate Pudding) fruit. It so easily blends up into a lovely mousse with only a few extra ingredients. This Black Sapote Chocolate Mousse recipe is super simple and contains only a hand full of ingredients.
As the months get colder, you start to crave something nice and warm for breakfast. I created this recipe as a paleo alternative to porridge. In my pre-paleo days, I would often prepare porridge, cooked oats with warm milk and a dash of honey.