Paleo Thai Chicken and Cashew nut stir fry

I love thai food. My Chicken & Cashew nut stir fry is one of my favourite go to dishes. It is quick to make and can be eaten alone or with steamed cauliflower (or jasmine) rice.

Bacon and leek quiche with spaghetti squash crust

Spaghetti squash is a fantastic substitute for spaghetti or noodles. It is yellow and melon like in appearance and the flesh (once cooked) resembles spaghetti (hence its name). It is usually available in Australia in April & May.

Paleo Thai Beef Salad

Always a crowd pleaser, my fresh thai beef salad can be made beforehand and tossed together just before serving.

Baked Snapper with Lemongrass, Kaffir Lime and Chilli sauce

Grilled snapper is fantastic, but baking fish in a thai inspired sauce is seriously delicious.

Simple Paleo Pumpkin Soup

Pumpkin soup is loved by everyone. This paleo version has a hint of chilli and is delicious.

Kale, Bacon and Sun-dried tomato Quiche with vegetable spaghetti crust

Kale, Bacon & Sun-dried tomato Quiche with vegetable spaghetti crust

Lamb, Pumpkin and Pine nut Patties

Lamb, pumpkin & pine nut patties These patties are mild in taste.

Paleo Coconut and Coriander Chicken

For a few days now, my dad has been raving about his mouthwatering coriander chicken. one of his favourite kitchen creations which continues to wow his guests.

Curried Chicken and Mango Patties

Curried Chicken and Mango Patties

Citrus glazed Salmon with Crisp Asian Slaw

This is one good looking, mouth watering piece of salmon. My Asian inspired citrus glazed salmon can be eaten alone, with steamed vegetables or on a bed of crisp asian slaw (as shown).

Paleo pizza (using cauliflower pizza crust)

After an evening of experiments I can confidently say that you need to bookmark this page now.

Thai Coriander and Prawn Stir Fry

This is a tasty refreshing thai stir fry perfect for a light evening meal

Pink Salmon and Beetroot salad with tangy chilli lime dressing

Pink Salmon & Beetroot salad with tangy chilli lime dressing