Apple & ricotta upside-down cake - Fast Ed
Ricotta is the secret to this beautifully light, moist cake. Orange blossom water adds subtle fragrance but it's the honey and apple syrup that will have you spooning another piece onto your plate.
Baked lemon tart - Fast Ed
Lemons are everywhere, with their perfect fragrance and deliciously tart tang. There's no end of great lemon recipes, but if you ask me there's nothing more delicious, seductive and remarkable than a prefect lemon tart. This is one of the recipes from my new book that will be out in July.
Arancini (risotto balls) - Fast Ed
Struggling to find something to serve guests when they arrive for dinner? Well by re-imagining one of Italy's most popular street foods as a canapé you've got the answer at your fingertips.