This was my Halloween costume in elementary school (minus the "bastards"), except the tombstone I had was styrofoam & I got it from Walt Disney World. I was a ghost wearing a green mask & a big white sheet costume holding the tombstone. People loved it.
One of the most frustrating things about having Celiac Disease is not eating gluten-free, but the judgement that comes from the people in this country that think you're lying. Peter Green explains Celiac Disease on The View.
Peking pork chops My friend Jo says: I'd suggest doubling the cornstarch for extra crispiness, and using more sugar (my first batch was a bit more sour than sweet). Also, be conservative with the chili sauce, unless you want extra kick.