A favor helps your guests to commemorate your celebration and enjoy it a little bit more. What are the best edible favors for a fall wedding? The most popular idea is caramel apples or apples in chocolate and nuts.
Candied citrus peel coated in dark chocolate. Easy recipe- 1 cup of sugar and 1 cup of water to every cup of peel. Let it boil and drain out most of the liquid, for convenience. Keep boiling in a saucepan on a stove until it gets to the soft boil stage (240 degrees) Take of the pan and lay the separate pieces on sheets of baking paper to cool. Once cool, melt dark chocolate and dip. Let them dry. Put in a jar and they look fabulous as well as they taste amazing! :) @Emma Fehmel