This Lentil Soup with Green mango chunks is floavored with spices and cooked with chucks of greet tart mangoes. Its tangy,light, spicy and just so so delicious! This a bowl of deliciousness that you are looking for throughout the year. If you dont have fresh green mangoes, you can always use the frozen ones. Pair this dal with some basmati rice to get the most out of this amazing dish.