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taste good!

taste good!

天ぷらだけでなく、フライなども付け合わせの野菜などに立てかけるように高く盛リ付けるとおいしそうです。大根おろしなども指でつまんで高く先をとがらせるようにして置きます。

お皿の上のアートを楽しむ♪美しい料理の盛り付けのコツ

Japanese food at Tokyo Sushi on Bee Cave Rd. in Westlake is fresh and delicious. The atmosphere is quite and the service is excellent.

今年もワンプレートがトレンドです。ワンプレートおせちにご注目♩ - macaroni

今年もワンプレートがトレンド!ワンプレートおせちに注目♪ - macaroni

今年もワンプレートがトレンドです。ワンプレートおせちにご注目♩ - macaroni

Japanese Food, Plate, Holiday, Meatloaf, Dishes, Fiesta Party, Meat Loaf, Vacation, Japanese Dishes

ikura, japanese food, rice, fish eggs

イクラ乗せご飯 Ikura (salmon roe/ red caviar) on rice. ☆Japanese 'ikura' derived from the Russian word 'ikra.

Types of Sushi  Row 1: Hirame (Flounder/Halibut), Tai (Red Snapper), Ika (squid), x, x    Row 2: Saba (Mackerel), Mirugai (Giant Clam), Akagai (Red Clam), Awabi (Abalone)/Torigai (Cockle), x    Row 3: Aji (Horse Mackerel), x, Toro (Marbled Tuna), Maguro (Tuna), Kohada (Spotted Sardine)    Row 4: x, Ikura (Salmon Roe), Uni (Sea Urchin), Kobashira (Scallops), Ebi (Prawn)      Row 5: Hamaguri (Clam), Shako (Squilla), Tako (Octopus), Anago/Unagi (Sea Water/Fresh Water Eel)    Row 6: Tamago

Types of Sushi Row Hirame (Flounder/Halibut), Tai (Red Snapper), Ika (squid)…

Japanese Dishes, Japanese Cuisine, Japanese Food, Food Styling, Food Photography, Rising Sun, Bowls, Serving Bowls

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