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Huguenot Torte (Ozark Pudding)

The Local Palate - Huguenot Torte (Ozark Pudding) ~

©MakemineLemon - Huguenot Torte

Huguenot Torte or Ozark Pudding

#Recipe: Lemon Poppyseed Bundt Cake

Lemon Poppyseed Bundt Cake

Recipe: Lemon Poppyseed Bundt Cake Recipes from The Kitchn. rich ricotta adds depth and the fresh lemon zest creates vibrance

Apple Crumble Cakes with Chestnuts | This recipe is based on an American-style streusel-topped coffee cake. Han Feng bakes the cakes in oversize teacups, but ramekins are perfect substitutes.

Thanksgiving Apple Desserts

Apple crumble cakes with chestnuts - This recipe is based on an American-style streusel-topped coffee cake. Han Feng gives this homey dessert a Chinese twist by adding roasted chestnuts.

Ozark Pudding Recipe-add corn and cornbread to make crumble and make a bourbon sauce . Use pecans for nuts

Ozark Pudding - use gluten-free flour blend and try a flax egg to make it vegan.

This recipe for Huguenot torte comes courtesy of viewer Dorothy Mae Brown.

Huguenot Torte

A rustic variation on meringue, this dessert is packed with pecans and Granny Smith apples, and then capped with whipped cream.

Lemon cake

We ate a Lemon cake (tarte au citron) in Paris, France and we've been in love with this lemon cake ever since. Recipe for 8 people.

Huguenot Torte with Cherries

Huguenot Torte with Cherries

The perfect, meringue-like mantle of this Huguenot Torte is almost identical to the Russian dessert called Fallen Ruins. Fallen desserts are a hot mess, but you will want to make this over and over again.

Pecan Pie Bread Pudding ~ It is actually Pecan Pie without the crust. Instead it’s poured over a delicious bread pudding and baked to perfection... It’s Pecan Pie infused heaven!!

Pecan Pie Bread Pudding ~ It is actually Pecan Pie without the crust. Instead it’s poured over a delicious bread pudding and baked to perfection. It’s Pecan Pie infused heaven!

Bring Epcot International Food and Wine Festival home with this Orange-Cranberry Bread Pudding Recipe

Bring Epcot International Food and Wine Festival home with this Orange-Cranberry Bread Pudding Recipe (Bake Bread Christmas Morning)

NYT Cooking: This recipe from “The First Ladies Cook Book” appeared in The Times in an article by Craig Claiborne. The original recipe said that the torte could be served warm or chilled.I like it best warm and cut into squares. The torte has so much sticky sugar in it that when it’s cold you have to do battle to cut it. Either way, I suggest adding little or no sugar t...

Huguenot Torte

NYT Cooking: This recipe from “The First Ladies Cook Book” appeared in The Times…

Huguenot Torte *Season 1 Meringue

Huguenot Torte

The Best Tiramisu Recipe

The Best Tiramisu Recipe Tiramisu is a very popular Italian coffee flavoured layered dessert made with lady fingers and a creamy filling. Ive always made it a point to try tiramisu from various restaurants banqu

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