Coconut is kosher for Passover, and coconut macaroons are a cinch to make in the kitchen, so much so that you will never touch those stale Manishewitz things again. The trick: Mix shredded coconut with coconut flakes to get just the right texture.
Almond-Coconut Macaroons by Martha Stewart-These traditional Passover cookies couldn't be easier to make -- just stir and bake -- and they require only a handful of ingredients. The coconut treats are crisp and nutty, with a chewy center.
Healthy Dark Chocolate Chunk Oatmeal Cookie Bars (Idiot Proof) Tasty and not too sweet. Uses coconut oil. For the kids, I add marshmallows on top and broiled to toast them. Or sub of the brown sugar with white sugar