Berry Kale Salad with Concord Grape Balsamic Vinegarette
This hearty Brussels sprouts salad sweetened with roasted beets and crunchy pecans is delicious as a vegetarian main dish or served as a side. The tangy mustard dressing softens the bite of the Brussels sprouts with a hint of maple syrup that's topped with creamy goat cheese. | foodiecrush.com
Pear, Walnut and Feta Salad with the BEST Homemade Dressing ❊soo good.no need to carmalize the walnuts. Put half the salt. Don't put too much of the dressing if not the salad gets wimpy.half the salt on dressing.
Three Holiday Must-Have Recipes! Day 3 - Pleine de Surprise Quiche