DIY Feta Cheese ⚠ CAUTION: I have NOT trialed . DIY Dairy Recipes To Try 2 Gallons Milk (cow, goat or sheep) Feta Culture: teaspoon DVI Liquid Rennet: 1 teaspoon Water: ½ cup cool Kosher Salt or Cheese Salt Calcium Chloride if using store-bought milk
Refrigerator canned,no hot kitchen with canning! Spicy Pickled Green Beans are mildly spiced and a wonderful way to prepare fresh green beans. A great accompaniment at lunch, dinner and especially parties.