Quick Kimchi No Korean meal is complete without a bit of kimchi, the love-or-hate-it fermented vegetable preparation, usually made of cabbage or radish. If I can make it without ginger I will, I despise ginger even though it's good for you
I'm pretty beat right now. I feel like I walked through a car wash. I'm definitely no spring chicken anymore! Yesterday, I was busy preparing and plating food for a great event in Chicago called "Eat for North Korea," so if I met you there, h [.
Yummy Kimchi Dumplings - super easy with store-bought ingredients and you can make these dumplings at home! - Tanu's note: use firm tofu, kimchi, shittake mushrooms and chopped chives for a vegetarian version