It is no secret that herbs can add cool flavors to your food. You need to understand the basics about herbs to use the right ones in your foods. This cheat sheet by illustrated bites shows you how to deal with herbs when preparing your food:
Farm House Cheddar and Herb Buttermilk Biscuits - Chef Elizabeth on the Farm Blog - Capper's Farmer Magazine
Moist & Savory Stuffing Four ingredients and a dash of pepper mix together quickly to make this baked stuffing - it's delicious as is, but it's also a great foundation recipe that you can customize with your family's favorite add-ins.