Made with vegetable oil or peanut oil, garlic, fresh ginger root, crushed red pepper, onion, ground beef, chicken broth, hoisin sauce, soy sauce, dry sherry or beef broth, cornstarch, vermicelli noodles, toasted sesame oil, green onions | CDKitchen.com

Shanghai Noodles With Spicy Beef Sauce

Made with vegetable oil or peanut oil, garlic, fresh ginger root, crushed red pepper, onion, ground beef, chicken broth, hoisin sauce, soy sauce, dry sherry or beef broth, cornstarch, vermicelli noodles, toasted sesame oil, green onions | CDKitchen.com

Basic Stir Fry Sauce - Recipe is made with rice wine or sherry, sesame oil, garlic, ginger, chicken broth, soy sauce, brown sugar, Tabasco sauce, salt, black pepper, lemon or lime juice, cornstarch | CDKitchen.com

Basic Stir Fry Sauce

Basic Stir Fry Sauce - Recipe is made with rice wine or sherry, sesame oil, garlic, ginger, chicken broth, soy sauce, brown sugar, Tabasco sauce, salt, black pepper, lemon or lime juice, cornstarch | CDKitchen.com

Vegetable Couscous

Couscous is combined with fresh zucchini, yellow squash, red bell pepper, carrots, onion and spices to create a colorful and flavorful dish.

Roast Pork Lo Mein

Roast Pork Lo Mein

Roast Pork Lo Mein recipe via Epicurious - This sounds lovely. Now all I have to do is find someplace to buy char siu that doesn't require at least a two hour round trip from my house.

This popular dish from P.F. Chang's is made with stir-fried chicken that is tossed with a spicy sauce and served over rice or noodles. The sauce recipe and cooking method can also be used with shrimp. | CDKitchen.com

Copycat P.F. Chang's Spicy Chicken

This popular dish from P. Chang's is made with stir-fried chicken that is tossed with a spicy sauce and served over rice or noodles.

A simple but delicious stir fry made with chicken, fresh broccoli, mushrooms, carrots, bok choy, water chestnuts, and teriyaki sauce. | CDKitchen.com

Sizzling Chicken Stir Fry

Food Mood

Vermicelli Lo Mein Recipe | CDKitchen.com

clock
29 minutes
Ingredients
∙ Serves 6
Produce
  • 1 1/2 cup Bok choy or celery
  • 1 1/2 cup Broccoli florets, fresh
  • 1 cup Diagonally sliced carrots
  • 2 cloves Garlic
  • 1/2 cup Green onion
  • 1 1/2 cup Mushrooms, fresh
Canned Goods
  • 1 cup Chicken broth, reduced-sodium
Condiments
  • 3 tbsp Soy sauce, low-sodium
Pasta & Grains
  • 8 oz Vermicelli
Baking & Spices
  • 1 tbsp Cornstarch
  • 1 cup Red pepper strips, sweet
Oils & Vinegars
  • 2 tbsp Peanut or vegetable oil
  • 1 Sesame oil
Made with sesame oil, garlic, green onion, chicken broth, soy sauce, cornstarch, vermicelli, peanut or vegetable oil, broccoli florets, carrots, bok choy or celery, fresh mushrooms, sweet red pepper | CDKitchen.com

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