Miso glazed eggplant is a wonderful example of the delicious simplicity of Japanese food. Soft creamy roasted eggplant topped is topped with a sweet, salty umami-laden miso topping. It’s easy, delicious and packed with flavour!
Soft, roasted eggplant with a delicious caramelized miso glaze baked right in. A fun twist on a traditional Japanese dish - the skewers let you get more sticky glaze in each bite! Shared by Where YoUth Rise