Check out this yummy Cherry Danish Recipe that uses refrigerated dough for convenience. These danishes turn out flaky and super delicious and are perfect for breakfast. USE with cheese danish filling from other recipe
In this peach raspberry galette recipe white and yellow peaches mingle with raspberries under what I call a "petticoat" of almond crumbs, just around the edges peeking out from under the upturned crust.
This Cypriot cheese-filled pastry uses ground mahlepi (a Greek spice made from the ground stone of the St Lucie cherry) in the dough, giving a hint of almond flavour. Delicious with a filling of pecorino romano, halloumi and sultanas.
Swedish Almond Bread (Vetelängder med mandelmassa)