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cupcakes on a cooling rack with the words how to make german buttercream
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Recipe from
sugarsaltmagic.com

How to make German Buttercream

7 ratings
· 1hr 20min · Vegetarian, Gluten free · 12 servings
sugarsaltmagic
Sugar Salt Magic
43k followers

Ingredients

Refrigerated
2 Egg yolks
Baking & Spices
150 g Caster sugar
35 g Cornflour
1/4 tsp Salt
2 tsp Vanilla extract
Dairy
226 g Butter, unsalted
1 1/2 cups Whole milk

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