This might turn intoThis might turn into my new fave meal: Chickpeas with Roasted Golden Beets and Carrots smooth technique for father's day
Lacto-fermented vegetables were one of the first cultured foods I dabbled in. It seemed intimidating at first, that I could put some fresh vegetables in a jar, cover them with a brine (or just add …
Twice Baked Butternut Squash (with quinoa and gorgonzola). This sounds SO delicious and healthy! We just love butternut squash and quinoa (pronounced Keen-wah)!
~Lazy Sushi cup sweet brown rice cup shelled edamame beans cucumber small avocado spring onions tsp fresh ginger juice tbsp brown rice vinegar tbsp soy sauce tsp wasabi paste tbsp sesame oil tbsp black sesame seeds nori sheets **I'd delete the edamame
Vegan Butternut Squash Tacos with Vegan Tempeh Chorizo (Vegan Tacos Seitan)
Creamy cashew cream sweet potato noodle and spinach
These easy, cheesy vegan zoodles only take 10 minutes to make with 6 simple ingredients. They're low calorie but provide 19 grams of protein and 10 grams of fibre per serving! Low carb, low fat, glute (Cheese Making Raw Vegan)
18 Ways to Serve Chicken Thighs for Dinner — Recipes from The Kitchn