Brown Sugar-Cinnamon Peach Pie ~ Serve this juicy double-crust peach pie with vanilla ice cream sprinkled with candied or toasted pecans. The brown sugar and the cinnamon complement the natural sweetness of the fresh peaches.
You only need three ingredients to make this buttermilk biscuit recipe. No-Cutter Buttermilk Biscuits combine self-rising flour, shortening, and buttermilk to make a delicious Southern biscuit.
Maple Pecan Crescent Cinnamon Twists | These quick & easy 20 minute maple pecan cinnamon twists are made with refrigerated crescent dough and are perfect for brunch, a snack, and even a sweet breakfast treat. Buttery crescent dough filled with a pecan cinnamon mixture and baked to perfection! Top with a simple maple and powdered sugar glaze and enjoy!