Double Chocolate Biscotti Dense and crunchy, these are the classic Italian dunking cookies. Although they are traditionally dipped in Vin Santo, a sweet Italian dessert wine, these chocolaty biscotti are ultra-satisfying with.
Coconut Biscotti: Standing the cookies eliminates the traditional step of flipping them halfway through baking. Chocolate lovers can stir cup mini chocolate chips into the batter or dip half of each cookie into melted chocolate.
Pumpkin Pie Biscotti - I made this for Anthony tonight! Subbed whole wheat flour for white and white sugar instead of brown and doubled the spice. So good, and is nice and durable for a care package : (Paleo Pumpkin Biscotti)