Pig and Khao's Leah Cohen combines her Jewish and Filipino heritages into a braised brisket recipe for Passover with five-spice and charred ginger. Trust us: Your kitchen has never smelled this good. Five Spice Braised Brisket
Here's twist on a favorite Middle Eastern salad, Tabbouleh is traditionally made with bulgur wheat, this Not Just For Passover Recipe: Quinoa Tabbouleh quinoa is gluten free and packed with fiber, protein, vitamins and minerals.
Colorful green chimichurri sauce: AWESOME marinade and sauce for grilled steak. So fresh and bright! -Erin says: sauce was yummy but only make recipe. Would just marinate small steaks.kabob size dried out on grill
This vegetable bolognese has all the goodness of pasta with a chunky, "meaty" marinara sauce, but is made entirely of vegetables and nuts! (I'd have to serve it over regular pasta instead of the zucchini noodles.
Passover, the English term for Pesach, is a Jewish holiday that celebrates and remembers the Jewish exodus from Egypt. Yeshua (Jesus) is the passover lamb that was slain for us. Hid blood covers our sins.