Potatoes: More than a bit on the side. Potato and Lentil Curry Recipe - Wholeheartedly Healthy

Potato and Lentil Curry (with cumin roasted cauliflower)

Potatoes: More than a bit on the side with this Potato and Lentil Curry Recipe. Healthy and delicious, this is the perfect weekend 'fakeaway', all of the taste and none of the guilt. Plus it is simple to make so it really is the perfect healthy curry.

Curried Kidney Beans, Quinoa, Roasted Zucchini, Mango Salsa Bowl | Vegan Richa

Curried Kidney Beans, Quinoa, Roasted Zucchini, Mango Salsa Bowl

Curried Kidney Beans, Quinoa, Roasted Zucchini, Mango Salsa Bowl | Vegan Richa

The Gourmet Vegan “Best Curry Yet” – The Vegan Household

The Gourmet Vegan Best Curry Yet - The Vegan Household

How Safe Is Your Cookware? & Blackberry and Peach Dumplings In a Clay Pot — Ordinary Vegan

Blackberry & Peach Dumplings

How safe is your cookware? Healthy safe cookware is an important part of healthy cooking. Find out if your cookware is safe and what cookware to buy.

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10 Simple Ways to Eat at Least 10 Grams of Protein at Each Meal Without Meat

A simple and classic North Indian dish, the Indian equivalent of rice and beans.

It’s the dead of winter, and everyone is whipping out their Crock-Pots to get the most of them before we launch into spring. If you are vegan, you might be wondering where all the vegan Crock-Pot recipes have gone to keep you warm through the rest of

15 Vegan Crock-Pot Recipes That’ll Keep You Warm

Vegan Cottage Pie Bowl from Vegan Bowls by Zsu Dever for St. Patrick's Day

Vegan Cottage Pie Bowl from Vegan Bowls by Zsu Dever for St. Patrick's Day

Slice of Chestnut Lentil Bourguignon Pie on white plate

Meat Free Monday - One day a week can make a world of difference

Traditional Spanish Lentils These are a true taste of  Spain. One of the staples of Spanish cooking. From Mouthwatering Vegan.

Lentejas Caseras ~ Traditional Spanish Lentils – The Vegan Household

Spinach & Tomato Dhal

Find inspiration and meal ideas based on the latest food and nutrition trends, seasonal and festive food, news, and top chef recipes.

A winter warming stew and a great way to use up veg you might have in the fridge - cabbage would work well too.  100g red lentils 1 tin of chickpeas in unsalted water 1 medium sweet potato 1 medium red onion 2 sticks celery 2 peeled cloves garlic 1 inch peeled fresh ginger 1 tsp cumin powder 1 tsp turmeric 1/2 tsp red chilli

Red lentil, sweet potato and chickpea stew with shredded fried Brussels sprouts

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