a person cutting up corn on the cob in a metal pan with a knife
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Saturday in Bev's kitchen

Freezing Corn 7 of us Mennonite Girls live here in the Fraser Valley where Chilliwack is known far and wide for its excellent corn. At this time of year you'll be seeing a lot of posts featuring sweet Chilliwack corn, both here at MGCC as well as on some of our personal blogs. Today I have a couple of tips for freezing corn. Husk the corn cobs, removing the silk. I don't get too worried if there is a bit of silk left among the kernels - it just tells my family and friends that the corn they…

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