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Caribbean Jerk Salmon Bowl with Mango Salsa
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Caribbean Jerk Salmon Bowl w/Mango Salsa. This was super easy and amazingly delicious. We used canned Salmon and just mixed the seasonings with the salmon. The mango salsa is a MUST!

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Caribbean Jerk Salmon Bowl with Mango Salsa

Pinch of Yum

Caribbean Jerk Salmon Bowl with Mango Salsa


clock
30 minutes
Ingredients
Gluten free ∙ Serves 4
Seafood
  • 1 lb Salmon filet with, wild caught
Produce
  • 1 Avocado
  • 1 12 ounce can Black beans
  • 1 bunch Cilantro, fresh
  • 2 Mangoes
  • 1/2 Red onion, large
Condiments
  • 1 squeeze Lime juice
Pasta & Grains
  • 2 cups White rice, cooked
Baking & Spices
  • 1/2 tsp Allspice
  • 1/4 tsp Cayenne pepper
  • 1/2 tsp Chili powder
  • 1/4 tsp Cinnamon
  • 1 pinch Sea salt
Oils & Vinegars
  • 1 tsp Oil
Nuts & Seeds
  • 1 1/2 tsp Cumin
Frozen
  • 1/2 tsp Curry

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