Scientifically Sweet: Loaded Carrot Cake with Coconut Cream Cheese Frosting
Ingredients: 2 Cups Brown Sugar 1/2 Cup Butter 1 teaspoon vanilla 2 Eggs 2 Cups Flour 1 teaspoon Baking Soda 1 teaspoon Baking Powder 1/2 teaspoon salt 1 Cup Buttermilk How to make it: Preheat oven to 350 degrees. Grease and flour (or line with parchment)
Hawaiian Carrot Cake with Coconut Icing Recipe ~ Super-moist, autumn-spice pineapple-carrot cake filled and frosted with sweet and rich coconut cream cheese icing. Normally I don think much of carrot cake.