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I'm HUNGRY!! #tbt to our trip to #paris in #november  when we got caught up with this #delicious meal The real #destination was the #salvadordali #museum  by eliffen

I'm HUNGRY! to our trip to in when we got caught up with this meal The real was the by eliffen

Pretty as a picture - and just as tasty too! This is apple Giverny tart with salted caramel sauce which was the dessert in our traditional French three-course meal made by Chef Regine. We even had a chance to make parts of our lunch although given my past kitchen disasters I claim no credit for creating something as delicious as this! by linesofescape

Pretty as a picture - and just as tasty too! This is apple Giverny tart with salted caramel sauce which was the dessert in our traditional French three-course meal made by Chef Regine. We even had a chance to make parts of our lunch although given my past kitchen disasters I claim no credit for creating something as delicious as this! by linesofescape

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