Thai Peanut Stir Fry Sauce Ingredients: 1 cup peanut butter 2 tbsp lemon juice cup brown sugar or honey cup soya sauce 1 tsp sesame oil 1 tsp curry tsp ground ginger 1 tsp crushed red peppers cup boiling water See website for further instructions
THE REHOMESTEADERS: Stir Fry Sauce -- Pretty good stuff! I used brown sugar (instead of molasses) and chicken broth (instead of water and beef boullion). Personally, I'd like it a little less sweet but I'll definitely use it again!
All-Purpose Stir-Fry Sauce (Brown Garlic Sauce). Way salty -- as salty as soy sauce BECAUSE I used rice wine vinegar in place of rice wine. Next time use cup chix broth and 1 TBSP rice wine vinegar. Good flavor, also added a little oyster sauce.