Cuban Braised Beef and Peppers. One of my favorite slow cooker recipes. Inspired by a dish called ropa vieja it's best served as it's shown here: with rice, avocado slices (salted), and fresh cilantro.
Phase 3 - Spicy Shrimp Pho is a twist on the traditional Vietnamese soup made with hot steaming chicken broth, shrimp, cilantro and fresh squeezed lime juice. Use 2 ounces of Phase spaghetti to serve 4 (sub tamari for the fish sauce).