Hominy Grill-Charleston, South Carolina - - Sausage Gravy INGREDIENTS 6 T diced yellow onions 4 T diced bell peppers 1 T butter 4 T flour ½lb sausage 3 C hot chicken stock 1 C heavy cream Salt, black pepper, Tabasco SHOW INSTRUCTION
There's simply nothing better than a lazy weekend afternoon with pals, clinking mimosas, noshing on all the bacon and eggs you can get your hands on, and making the most of those precious days off work. That said, in a city filled.
Salmon recipes include triple-mustard salmon and Chef Thomas Keller's smoked salmon crisps. Find more recipe ideas for Salmon from Food & Wine.
The Brunch Heatmap: Where to Eat Now, March 2018
Côba Viet Kitchen and Ale House Vietnamese-focused newcomer Côba runs a pared-down brunch menu on weekends from 11 a.m. to 4 p.m. Dishes sound perfect for curing hangovers: beef stew; chicken congee; and the Côba skillet, with sunny side up eggs, Vietnamese ham, bacon, and a slathering of the house chicken and pork pate, all washed down with bottomless mimosas. 530 1st Ave N Seattle, WA 98109 (206) 283-6614
Everybody loves bacon, right? Let me show you how to make PERFECT bacon every time - you'll never make it another way again! How to Bake Bacon for the most perfect bacon you've ever seen! Step by step (Favorite Pins Restaurant Recipes)