Starting the chicken on the stovetop gives it a nice sear, and it stays moist after its final roast in the oven. A quick pan sauce, flavored with mustard and the roasted bits from the pan, lightly coats the lemony ricotta-stuffed chicken.
Pizza-Stuffed Chicken - It’s difficult to pick a favorite food, but pizza always makes it to my top So I’ll use any excuse to find a way to work the classic flavors of salty cheese, cured meat and fresh basil into other dishes.
Stuffed Chicken Rolls w/soup Recipe -Just thinking about this dish sparks my appetite. The ham and cheese rolled inside make for a tasty surprise. The chicken rolls are especially nice served over rice or pasta.