Inspired by the classic dessert, this Eaton Mess Cake combines crisp meringues, sweetened cream, fresh berries - layered between a light and airy sponge cake. A refreshing dessert for spring and summer celebrations.
Carrot and pistachio cake, photo: Karen Thomas . I baked this cake a couple of weekends ago - sadly didn't have the budget for the blueberries, but I still looked gorgeous and people kept commenting how moist it was!
New Zealand Wedding at Parkhill Estate by Meredith Lord Photography