Zucchini Fritters 2 cups grated zucchini squash cup all purpose flour cup cornmeal 1 small onion, finely chopped 1 clove of garlic, finely minced 1 egg cup grated Parmesan cheese Kosher salt and black pepper to taste Preheat oven to 400 degrees.
Marinated grilled portobellos make meaty fillings for vegan sandwiches or burgers. Dress up your sandwiches with other veggies and homemade vegan spreads.
If you like veggie burgers or mushroom burgers, try this vegetarian burger recipe with portobello mushrooms and topped with an avocado sauce. Portobello mushrooms make for a healthy veggie burger recipe for a barbecue or cookout.
Gumbo (vegetarian) on BigOven: The secret to fantastic gumbo is cooking the roux until it is the color of a copper penny. This is also very good with vegetarian bratwurst (smoked "sausage") substituted for the tofu.