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Roasted veggie soup is so simple yet ridiculously scrumptious.

Vegan Roasted Red Pepper And Sweet Potato Soup

Here's how to make soup with no heat! Simple and scrumptious, this is the perfect comfort food to slurp on a rainy day, or on a sunny afternoon when you are looking for the perfect picnic meal!

Meatless Monday: Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)

Turkish Eggplant Casserole with Tomatoes (Imam Bayildi)

Healthy Turkish Eggplant Casserole Recipe with Tomatoes (Imam Bayildi). Imam Bayildi is a healthy vegan twist on the usual breaded, fried eggplant casserole. The slices are covered in Mediterranean tomato sauce and baked.

Barley salad with butter basted mushrooms recipe: A great alternative to stuffing for Thanksgiving.

Herby Barley Salad with Butter-Basted Mushrooms

herby barley salad w butter-basted mushrooms // bon appetit ***Replace barley with quinoa or rice to make it gluten free!

Grilled steak topped with fresh tomatoes and onion – sooo good!

Skinnytaste: Grilled Flank Steak w/ Tomatoes, Red Onion, & Balsamic

Maple-Glazed Salmon With Roasted Brussels Sprouts | Think you don’t like Brussels sprouts? These tempting recipes for sides and mains will change your mind.

11 Easy Recipes for Brussels Sprouts

Get the recipe for Maple-Glazed Salmon With Roasted Brussels Sprouts .- when using frozen salmon cook til it's defrosted and then put glaze on. Add Garlic to brussels

Miso sweet potato and broccoli bowl (veganize: substitute honey with vegan sweetener)

Miso sweet potato and broccoli bowl (veganize: substitute honey with vegan sweetener) agave nectar would be Fab!

Super Spice: 10 Turmeric Recipes to Boost Your Health

Super Spice: 10 Turmeric Recipes to Boost Your Health

Healing Bowls: Turmeric sweet potatoes, brown rice, red quinoa, arugula, poached egg and lemon dressing.

Simple Cauliflower, Potato, and Chickpea Curry. A healthy, weeknight-friendly vegan and gluten-free main course!

Simple Cauliflower, Potato, and Chickpea Curry. (Might add chicken) by abeautifulplate: A healthy, weeknight-friendly vegan and gluten-free main course.

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