Sweet Corn Cake cup / 1 stick unsalted butter, at room temperature cup masa harina ( corn flour used for tortillas etc, pic below ) cup water 1 cups frozen corn kernels, thawed cup cornmeal ( pic below ) cup sugar 2 tbsp he
Slutty No-Carb Pasta - The Londoner 3 courgettes (zucchini) Anchovies (you wont taste them, they just give a salty richness to the dish) 2 cloves of garlic Handful of capers Handful of pitted black olives Chilli flakes Tin of tomatoes Olive oil Parmesan
Slow Cooker Chicken Adobo -- Chicken slowly braised in vinegar, soy sauce, garlic and bay leaves until fall-off-the-bone tender and DELICIOUS. This classic Filipino dish can be made a day ahead and tastes even better the next day!
Creamy Winter Risotto with Asiago Cheese. Used veg broth instead. Added some thinly sliced zucchini (quickly sauteed after the mushrooms). It took about 4 cups of veg broth. Instead of asiago, I used parm and a few tbsp romano.