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The Anchor & Hope near Waterloo station was one of the first gastropubs to kick off the sharing trend and it has become a must-visit destination for serious food-lovers. This slow-cooked shoulder of lamb is an unashamedly meaty dish that's great for feeding a crowd.

Anchor & Hope’s slow-cooked shoulder of lamb

The Anchor & Hope near Waterloo station was one of the first gastropubs to kick off the sharing trend and it has become a must-visit destination for serious food-lovers. This slow-cooked shoulder of lamb is an unashamedly meaty dish that's great for feeding a crowd.

All-in-one posh lamb balti. Feed a crowd with this gorgeous slow-cooked curry made from tender lamb shanks

All-in-one posh lamb balti

All-in-one posh lamb balti. Feed a crowd with this gorgeous slow-cooked curry made from tender lamb shanks

Korean slow-roast shoulder of pork

Korean slow-roast shoulder of pork

Spicy lamb tagine is a real crowd pleaser. It serves six so is great for feeding the family or a group of friends, or you can freeze it in smaller batches so that it'll do several nights.

Lamb tagine

This is an easy, one-pot lamb rogan josh that is sure to be a family favourite. Cook and eat it now, or freeze ahead for a stress-free weekday meal.

This recipe for low and slow pork belly with jalapeño creamed corn is really easy to make but packs in a lot of flavour

Low and slow pork belly with jalapeño creamed corn

This recipe for leg of lamb cooked with potatoes is a really easy way to feed a crowd for Sunday lunch. The potatoes are cooked with the lamb, meaning a lot less time in the kitchen prepping.

ou can make this Moroccan lamb and chorizo stew the day before you need to feed a crowd and chill until you’re ready for your guests to feast.

Moroccan kofte and chorizo stew

ou can make this Moroccan lamb and chorizo stew the day before you need to feed a crowd and chill until you’re ready for your guests to feast.

Lamb leg will have guests reaching for seconds

Lamb leg will have guests reaching for seconds

A showstopper on the table, this was one of the lushest and best-received roasts I have made in ages, with the layers of flavor and texture bringing everyone back for seconds. The meat is seasoned .

Colonial goose (stuffed shoulder of lamb) by John Torode

Colonial goose (stuffed shoulder of lamb) by John Torode

Jersey Royal and bacon gratin: This recipe for Jersey Royal and bacon gratin is a really versatile recipe. You can eat this as a main course, or use it as a side dish to feed a crowd

Jersey Royal and bacon gratin

This recipe for Jersey Royal and bacon gratin is a really versatile recipe. You can eat this as a main course, or use it as a side dish to feed a crowd

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