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"I'm forever indebted to Nate Brown of London Bar Consultants for introducing me to the Ford cocktail, which dates from around 1900. Effectively it is a wet Martini stirred with Benedictine. "I like to twist the classic recipe by using Burleighs London Dry Gin with Cocchi Americano rather than vermouth. It's beautifully bittersweet, citrusy, and herbal with a bit of a kick – just what I want from a gin cocktail."– Jamie Baxter, director and master distiller at 45 West Distillers…

"I'm forever indebted to Nate Brown of London Bar Consultants for introducing me to the Ford cocktail, which dates from around 1900. Effectively it is a wet Martini stirred with Benedictine. "I like to twist the classic recipe by using Burleighs London Dry Gin with Cocchi Americano rather than vermouth. It's beautifully bittersweet, citrusy, and herbal with a bit of a kick – just what I want from a gin cocktail."– Jamie Baxter, director and master distiller at 45 West Distillers…

We're now working with Brilliant Gin, a delicately flavoured artisan spirit for people who love briliant gin!

We're now working with Brilliant Gin, a delicately flavoured artisan spirit for people who love briliant gin!

Oaked Highland Gin

19 Scottish Gins, Vodkas, And Rums That Everyone Must Drink

The Man Of War Cocktail © aidamollenkamp.com

The Man O' War Cocktail

This cocktaill is an ode to an epic girls trip with my friends, Delilah and Nicole of Dear Handmade Life. While partying in Park City, they introduced me to .

So this is a really COOL cocktail!  Bonefish will have ice glasses filled with a cocktail called the Cold Snap Cosmo!  It is delish!!  Recipe is  1.5 oz of Reyka Vodka, 1 oz of Solerno Blood Orange Liqueur, 0.50 oz of Blood Orange Juice & 0.50 oz of fresh Lime Simple Syrup.  Shake all over ice and if at home serve in a chilled martini glass.  ENJOY!!

The Cold Snap Cosmo made with Reyka Vodka and served in a frozen ice glass. Other ingredients include Solerno blood orange liqueur, blood OJ and fresh lime simple syrup.

This is our second cocktail from the creative duo of photographer Kathryn McCrary and designer...

Behind the Bar: Raspberry Gin Cocktail (Design*Sponge)

This is our second cocktail from the creative duo of photographer Kathryn McCrary and designer...

Mon Amour: 1. Fill glass with ice cubes, add 5cl Bombay Sapphire and top off with tonic water and MARTINI Rosato. 2. Garnish with a grapefruit wedge.

Mon Amour: Fill glass with ice cubes, add Bombay Sapphire and top off with tonic water and MARTINI Rosato. Garnish with a grapefruit wedge.

Earl grey tea infused gin cocktail. I imagine the earl grey would pair beautifully with the gin. #gincocktails

Earl Grey Infused Gin Cocktail

Earl grey tea infused gin cocktail. I imagine the earl grey would pair beautifully with the gin. #gincocktails

Lemon-Gin Sparkling Cocktail - Loosely based on the French 75, a classic cocktail of gin, Champagne, lemon juice, and sugar, this welcoming beverage uses lemonade concentrate as a shortcut.

Lemon-Gin Sparkling Cocktails

Lemon-Gin Sparkling Cocktails Loosely based on the French a classic cocktail of gin, Champagne, lemon juice, and sugar, this welcoming beverage uses lemonade concentrate as a shortcut.

Earl Grey French 75's #cocktail #earlgrey #tea #french75 #gin #lemon

Earl Grey French 75's #cocktail #earlgrey #tea #french75 #gin #lemon

Nordisk Gin hingedonnert

The Fifty Best Gin, Guide to the world's best spirits

Distilled inside Gatwick airport and makes a tasty Gin & Tonic. @the_nicholas_culpeper #craftgin #gin #ginoclock #ginandtonic #nicholasculpeper #ginstagram #gintonictime #ginzealand #ginspiration #gatwickairport

Distilled inside Gatwick airport and makes a tasty Gin & Tonic.

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