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paprika-parsley cracker bread

Red chard arugula wild rice soup with paprika parsley cracker bread

a recipe for red chard arugula wild rice soup with paprika parsley cracker bread

This recipe was inspired by one from olive oil expert Lidia Colavita. You can make a meal around the bread by offering it as an accompaniment to bean soup.

Focaccia with Olives and Rosemary

This focaccia bread is the perfect starter. Simply serve with olive oil, sun-dried tomatoes and pesto; and enjoy the taste of Italy at home.

This cornbread, adapted from the one developed by Chris Schlesinger and served at his East Coast Grill in Cambridge, Mass., is lofty and sweet, crusty and cakelike, moist and ethereal As Sam Sifton said in the 2012 article that accompanied the recipe, it is "the cornbread to become a child’s favorite, to become the only cornbread that matters All else is not cornbread."

East Coast Grill’s Cornbread

NYT Cooking: This corn bread, adapted from the one developed by Chris Schlesinger and served at his East Coast Grill in…

A true Southerner wouldn’t dare add sugar to this cornbread recipe, but a Yankee might miss it. Do what you will; we don’t judge.

Skillet Cornbread with Chives

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Peanut Butter Blueberry (PBB) Blondies

NYT Cooking: This dough recipe makes enough for three focaccias, so bake one loaf tonight and freeze the remaining dough. This can be topped with sautéed ramps or  roasted potatoes, or simply brushed with good salt and olive oil. Baking it in a cake pan will allow for a nice-looking, gently domed loaf. (The New York Times)

Focaccia Dough

NYT Cooking: This dough recipe makes enough for three focaccias, so bake one…

fudgy brownies + caramelized pecan brittle | Recipe via DisplacedHousewife

fudgy brownies + caramelized pecan brittle I learned a lot of things on this particular brownie journey. First, there’s a brownie for every occasion.

Gluten-Free Pumpkin Bread with Chai Caramel Glaze - refined sugar free, dairy-free, made with almond flour and rice flour for the ultimate moist, fluffy, and healthy treat

Gluten-Free Pumpkin Bread

Gluten-Free Pumpkin Bread with Chai Caramel Glaze - refined sugar free, dairy-free, made with almond flour and rice flour for the ultimate moist, fluffy, and healthy treat

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