Gabriel Rucker of Le Pigeon in Portland, Oregon, uses nutty brown butter instead of oil in a warm vinaigrette for a summer vegetable salad. Grace Parisi whisks brown butter into a tangy, mustardy dressing for creamy fingerling potatoes.
Just remove the onion for a low FODMAP version Mediterranean Potato Salad Recipe ~ Best thing is that you can make it days ahead. The vinaigrette acts as a marinade, the longer the salad sits, the more infused with flavor it becomes.
Lobster & Potato Salad
I love to combine high and low food - baked potatoes with caviar, lentil soup with truffled sausages, and this amazing Lobster & Potato Salad.